Tag: France

So, we’ve eaten our way through Nice, Antibes and Aix-en-Provence… and now we’re in Paris. And it seems that if we are not talking about food, buying food, photographing food, looking for somewhere to eat or planning our next meal … then we are actually eating …

Culinary High – “Duck Gizzard Salad” (their translation not mine!) was actually very tasty – a warm salad of lightly fried un-identifiable bits of gizzard and potatoes, accompanied by the ever present egg.

Culinary Low – “Salade Bizarre” (my translation not theirs!) was a weird combination of salted cod, fried octopus, boiled eggs and a strange mollusc which looked and tasted like a large piece of used chewing gum!